kshymkiw83 Posted October 30, 2013 Report Share Posted October 30, 2013 I have some Trinidad Scorpions and looking to make some chili with them. Outside of just adding it to my normal chili, does anyone else cook with super hots? Anyone have a really good Trinidad Scorpion Beef Chili Recipe? Quote Link to comment Share on other sites More sharing options...
El Karacho1647545492 Posted October 30, 2013 Report Share Posted October 30, 2013 I've never cooked with super hots, but my uncle makes a mean chili. He uses beets, and they absorb flavor insanely well. Quote Link to comment Share on other sites More sharing options...
kshymkiw83 Posted October 30, 2013 Author Report Share Posted October 30, 2013 I've never cooked with super hots, but my uncle makes a mean chili. He uses beets, and they absorb flavor insanely well. That would be interesting. I have never had beets in my chili before Quote Link to comment Share on other sites More sharing options...
Ramsey Posted October 30, 2013 Report Share Posted October 30, 2013 I must be a girl, i made my chili with 3 kroger habaneros and it was too hot. I normally make it with. I couldnt imagine going with a hotter pepper. Quote Link to comment Share on other sites More sharing options...
kshymkiw83 Posted October 31, 2013 Author Report Share Posted October 31, 2013 I must be a girl, i made my chili with 3 kroger habaneros and it was too hot. I normally make it with. I couldnt imagine going with a hotter pepper. It isn't horrible. These are dried Scorpions, not fresh. I ground two of them up and tossed them in my Crock Pot Chili....so far the heat is amazing. Trinidad's have a good flavor to them, and really bring the heat in the Chili Quote Link to comment Share on other sites More sharing options...
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