Gergwheel1647545492 Posted August 31, 2010 Report Share Posted August 31, 2010 http://www.food.com/recipe/raising-canes-chicken-finger-dipping-sauce-391028 made it last night and its actually almost spot on. its missing something but i'm not too sure what. I will try and figure it out and post back. Quote Link to comment Share on other sites More sharing options...
Red Beard Posted August 31, 2010 Report Share Posted August 31, 2010 try putting a t touch of paprika in it. ill bet thats what its missing. Quote Link to comment Share on other sites More sharing options...
John Bruh Posted August 31, 2010 Report Share Posted August 31, 2010 can you copy it over to here. For some reason my computer won't open that damn page! Quote Link to comment Share on other sites More sharing options...
99FLHRCI Posted August 31, 2010 Report Share Posted August 31, 2010 Ingredients: * 1/2 cup mayonnaise (good quality real mayo) * 1/4 cup Heinz ketchup * 1/2 teaspoon garlic powder * 1/4 teaspoon Worcestershire sauce * ground black pepper Directions: Prep Time: 10 mins Total Time: 10 mins 1. 1 Combine all ingredients and whisk until all is incorporated. 2. 2 Refrigerate after use. Quote Link to comment Share on other sites More sharing options...
xTHExBOSSx46 Posted August 31, 2010 Report Share Posted August 31, 2010 try putting a t touch of paprika in it. ill bet that's what its missing. this^ my brother made it 2 weeks ago and i seriously can almost drink the shit by it self its so good. Ive also been told u can go to the one on Hamilton road and get a large cup full of their sauce for 3 bucks. Quote Link to comment Share on other sites More sharing options...
Putty Posted August 31, 2010 Report Share Posted August 31, 2010 I love that shit. I dunk everything in it. Quote Link to comment Share on other sites More sharing options...
87GT Posted August 31, 2010 Report Share Posted August 31, 2010 I love that shit. I dunk everything in it. I always order extra sauce since I cover it on everything. Quote Link to comment Share on other sites More sharing options...
Otis Nice Posted August 31, 2010 Report Share Posted August 31, 2010 I always order extra sauce since I cover it on everything. This. Replace slaw with extra toast, make chiken sammich, cover in sauce, devour. Quote Link to comment Share on other sites More sharing options...
Mensan Posted August 31, 2010 Report Share Posted August 31, 2010 It's missing sugar. I use BBQ sauce and mayo with fresh cracked pepper to make it. I'll try it both ways and see which one is closer. Quote Link to comment Share on other sites More sharing options...
LJ Posted August 31, 2010 Report Share Posted August 31, 2010 One time we ordered 4 canes meals and asked for extra sauce, they gave us a large drink cup full of sauce. Amazing and disgusting all at the same time, lol. Quote Link to comment Share on other sites More sharing options...
Jizzle Juice Posted August 31, 2010 Report Share Posted August 31, 2010 ^^hahahaha Quote Link to comment Share on other sites More sharing options...
Main3s Posted August 31, 2010 Report Share Posted August 31, 2010 Canes sounds so good I may make my own sauce in my pants right now....oooo...... ahhh, yep! Quote Link to comment Share on other sites More sharing options...
phil Posted August 31, 2010 Report Share Posted August 31, 2010 Its so good Quote Link to comment Share on other sites More sharing options...
Skinner Posted August 31, 2010 Report Share Posted August 31, 2010 http://www.food.com/recipe/raising-canes-chicken-finger-dipping-sauce-391028 made it last night and its actually almost spot on. its missing something but i'm not too sure what. I will try and figure it out and post back. once you make it let it sit over night and it will taste spot on I also found it on the web and per the person writing it up (canes employee) after they make a batch they let it sit for a night to setup. Quote Link to comment Share on other sites More sharing options...
Skinner Posted September 1, 2010 Report Share Posted September 1, 2010 Ingredients: * 1/2 cup mayonnaise (good quality real mayo) * 1/4 cup Heinz ketchup * 1/2 teaspoon garlic powder * 1/4 teaspoon Worcestershire sauce * 1/2 ground black pepper Directions: Prep Time: 10 mins Total Time: 10 mins 1. 1 Combine all ingredients and whisk until all is incorporated. 2. 2 Refrigerate after use. that's the directions I found that were posted from a canes employee. Quote Link to comment Share on other sites More sharing options...
phil Posted September 1, 2010 Report Share Posted September 1, 2010 Its so good Quote Link to comment Share on other sites More sharing options...
Buteo Posted September 1, 2010 Report Share Posted September 1, 2010 a tad of cayenne Quote Link to comment Share on other sites More sharing options...
cNeutron Posted September 1, 2010 Report Share Posted September 1, 2010 its fancy sauce....I would bathe in it. Quote Link to comment Share on other sites More sharing options...
Benner Posted September 1, 2010 Report Share Posted September 1, 2010 Make it with dinner tonight. Really good but agree it is missing just a little something. Right now it tastes dead on to texas road house Onion Blossom sauce Quote Link to comment Share on other sites More sharing options...
Littleguy Posted September 2, 2010 Report Share Posted September 2, 2010 Thanks for the post, I will be making it this weekend. Quote Link to comment Share on other sites More sharing options...
lcz06 Posted September 4, 2010 Report Share Posted September 4, 2010 Nice find. Their sauce is the shit. Quote Link to comment Share on other sites More sharing options...
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