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Yellow Ghost Chili Pods


mrs.cos

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Just how hot are these? Any usage recommendations? FYI, I love hot/spicy foods.

They are a slightly rare version of the Bhut Jalookia (Ghost Chili)

http://www.bhut-pepper.com/images/scovillerating.jpg

 

Nathan marinates his salsa's with them. We are currently air drying someto be ground up into powders.

 

I dont eat them. I dont have the strength he does.

 

Search on here, to find more threads about the chilis.

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That chart made me hungry for some piri-piri chicken.

 

I'll take some of your peppers when I come get my iPod...one day...

 

Oh hay.. wont lie.. i kinda forgot about it.. :)

 

things are VERY slow right now, maybe i get it done this weekend?

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Oh hay.. wont lie.. i kinda forgot about it.. :)

 

things are VERY slow right now, maybe i get it done this weekend?

 

Obviously I haven't been hounding you, it's not high on my list of priorities either.

 

Just gimme a shout when you get it done and save me a pepper maybe?

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