Jump to content

Camp food: steak on the fire


Casper

Recommended Posts

Sounds good but too much work. Dbl/tripple wrap the potatoes and leave the ends open. Place at the bottom of the pit with coals on top. Skewer the steak and rotisserie it just angle over fire on a stick. Drink the beer while watching dinner cook.

Link to comment
Share on other sites

Two of my favorites are Cornish hens and biscuits on a stick. (2 different meals).

Cornish hens just season and oil how you want wrap in foil and cook on coals.

Biscuits on a stick.

1. Get a stick a little larger in diameter than your thumb and prep it like a marshmallow stick. Heat over fire and scrape the bark off about 4 to 6 in down and widdle it down to about the diameter of your thumb.

2. Take a roll of biscuits (the kind that pop when you peel them) center a biscuit over the end of the stick and put it over the stick like a condom. Try to make it as even as you can.

3. Roast it over the fire/coals until it is cooked.

4. Pull it off the stick and fill the hole created by the stick with jelly, peanut butter, butter, honey, scrambled eggs, bacon or whatever you like on your biscuits.

Link to comment
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

×
×
  • Create New...