I'm out of gas in my grill and too lazy to go swap for another tank...so I'm turning to my fellow steak lovers here and asking what's the best way to cook a steak indoors with the oven/stovetop? I've never been too good with doing it on the stovetop, as you really can't beat that fresh grilled taste. . . .but I'm making steaks for dinner and it's my only option.
Throw me some ideas. . . I know I could google it and look up a ton of recipes, but I figured I'd ask the question from a man, to a man.