I would assume that you start working at Burger King, or one of their fine fast food competitors, moving from the lowly position of Fry Guy to Grill. After you become a "Master Griller", using all the techniques derived from the famous Wendys training video "Grill Skill" (
) you will eventually work your way to assistant, assistant manager, or possibly even assistant manager. From there it's a natural progression to a highly skilled, highly paid, exotic automotive detailer.