TimTaylor751647545500 Posted June 26, 2008 Report Share Posted June 26, 2008 Decided to make some ribeyes on the grille before the storms hit and here are a few pics along with the dry rub recipe I've used a few times which turns out really good. 1 tsp - Weber Smokey Mesquite Seasoning 1/2 tsp - garlic powder 1/4 tsp - garlic salt 1/2 tsp - Italian seasoning 1/4 tsp - season salt 1/8 tsp - basil 1/8 tsp - oregano 1/4 tsp - salt 1/4 tsp - black pepper 1/8 tsp - cinnamon My dry rub http://img.photobucket.com/albums/v289/TimTaylor75/DSCN5916.jpg 1 & 1/3 lb ribeye http://img.photobucket.com/albums/v289/TimTaylor75/DSCN5917.jpg Dry rub applied http://img.photobucket.com/albums/v289/TimTaylor75/DSCN5918.jpg We're grillin' http://img.photobucket.com/albums/v289/TimTaylor75/DSCN5919.jpg All done http://img.photobucket.com/albums/v289/TimTaylor75/DSCN5921.jpg Steak with baked beans, garlic & butter green beans, and chicken rice http://img.photobucket.com/albums/v289/TimTaylor75/DSCN5922.jpg omm nomm nomm http://img.photobucket.com/albums/v289/TimTaylor75/DSCN5923.jpg Quote Link to comment Share on other sites More sharing options...
SpaceGhost Posted June 26, 2008 Report Share Posted June 26, 2008 I hate American Green Beans, I love Asian Green Beans though. Steak looks tasty, fucker, it's midnight and now I'm hungry. Quote Link to comment Share on other sites More sharing options...
TimTaylor751647545500 Posted June 26, 2008 Author Report Share Posted June 26, 2008 I would have posted earlier, but these storms had me cowering under the basement coffee table like a little girl. Quote Link to comment Share on other sites More sharing options...
Duff1647545513 Posted June 26, 2008 Report Share Posted June 26, 2008 im hungry now and there;s nowhere in london open Quote Link to comment Share on other sites More sharing options...
Guest 614Streets Posted June 26, 2008 Report Share Posted June 26, 2008 Dam bro shit looks good. Andersons is having some good sales on meat according to the woman who buys me and brings me steaks to cook. Quote Link to comment Share on other sites More sharing options...
TimTaylor751647545500 Posted June 26, 2008 Author Report Share Posted June 26, 2008 She mention anything in particular? Quote Link to comment Share on other sites More sharing options...
Guest 614Streets Posted June 26, 2008 Report Share Posted June 26, 2008 I want to say rib eye and porterhouse , we made them on the grill with beer and butter mushrooms , the meat was very good and on sale at very reasonable prices from what she mentioned. Quote Link to comment Share on other sites More sharing options...
TimTaylor751647545500 Posted June 26, 2008 Author Report Share Posted June 26, 2008 Cool...I'll have to look into them there. I used to buy ribeyes at Sam's, but honestly...the lines there took too long just to buy steaks, so I've bought at Kroger the last few times. $17 for this one steak was kinda pricey, so I'll have to check out Anderson's. Quote Link to comment Share on other sites More sharing options...
JaSSon Posted June 26, 2008 Report Share Posted June 26, 2008 Now I'm going to chipotle. Quote Link to comment Share on other sites More sharing options...
scheetz31 Posted June 26, 2008 Report Share Posted June 26, 2008 i wish more people would have cooked in so i had a chance at chipotle...lines were ridiculous Quote Link to comment Share on other sites More sharing options...
Benner Posted June 26, 2008 Report Share Posted June 26, 2008 I passed on the chipotle and went with the real Mexican food. Taco Bell. Quote Link to comment Share on other sites More sharing options...
TimTheAzn Posted June 27, 2008 Report Share Posted June 27, 2008 I passed on the chipotle and went with the real Mexican food. Taco Bell. hey mexicans work there too so i guess it counts. Quote Link to comment Share on other sites More sharing options...
Alex L. Posted June 27, 2008 Report Share Posted June 27, 2008 Damn man, looks good. I'm hungry now, haha. Quote Link to comment Share on other sites More sharing options...
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