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Dining Recommendations- Need help from Cbus Folks


JuicedH22

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Well, I mentioned the words tapas and my wife got excited. So I went ahead and made the reservations for Barcelona.

 

Thanks guys, I appreciate the help.

 

well done. if you've never had one before, order a Dark 'n' Stormy. I promise its not some sort of interracial porn, its a great drink. Goslings Black Seal and ginger beer (like super-strong ginger ale). Barcelona is the only place I've found in Columbus that makes them.

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Well, I mentioned the words tapas and my wife got excited. So I went ahead and made the reservations for Barcelona.

 

Thanks guys, I appreciate the help.

 

One of my favorite places in town. Can't beat the wine prices on Sunday either. They serve all bottles at retail prices, which are much less than menu prices. Too bad she doesn't like seafood. They have good seafood choices there. They also usually have a few good lamb choices as well. Tapas are good and I think 1/2 price on Monday's. All of the staff I have come in contact with there have been very good and knowledgeable about their menu as well. Hopefully you enjoy your evening.

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Indeed, good choice with Barcelona. Best paella and sangria certainly in Columbus, and held a candle to what we had at the El Convento in San Juan, PR - not an easy feat!

 

Edit: Snap, just saw no seafood - too bad!

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Indeed, good choice with Barcelona. Best paella and sangria certainly in Columbus, and held a candle to what we had at the El Convento in San Juan, PR - not an easy feat!

 

Edit: Snap, just saw no seafood - too bad!

 

My GF spent a few weeks in Spain last summer working at a vet clinic there and always mentioned how she missed the paella, so I took her to Barcelona for her bday just for that very reason. So she gets it, takes a bite, says "oh man that's good, but definitely not as good as it was in Spain".

 

Thanks hunny.

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My GF spent a few weeks in Spain last summer working at a vet clinic there and always mentioned how she missed the paella, so I took her to Barcelona for her bday just for that very reason. So she gets it, takes a bite, says "oh man that's good, but definitely not as good as it was in Spain".

 

Thanks hunny.

 

We call things like this "midwest good". :D

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My GF spent a few weeks in Spain last summer working at a vet clinic there and always mentioned how she missed the paella, so I took her to Barcelona for her bday just for that very reason. So she gets it, takes a bite, says "oh man that's good, but definitely not as good as it was in Spain".

 

Thanks hunny.

 

She probably found out a lot of things weren't as good here as they were in Spain. ;)

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She probably found out a lot of things weren't as good here as they were in Spain. ;)

 

Nah, she hates most men, lol. Strange girl, long story, but trust me, the only thing she liked better was the paella.

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Well, we made it to Barcelona.

 

I had calamari for an appetizer, and the Paella Barcelona for my entree. My wife had the charcuterie for an appetizer and the Solomillo (beef tenderloin) for her entree. We both had the Warm Chocolate Pudding Cake (basically a souffle) for dessert, and got a Barcelona Bar to go.

 

I had a Dark and Stormy as we recommended and it was a good drink, the ginger gave it a unique taste. I also had a Rootbeer Barrel which was good (a little sweet for one of my normal drinks though).

 

We both thought the food was excellent, especially the dessert.

 

However, I am not sure if the food is the cause or not but I woke up sunday morning feeling horrible, my stomach was doing flipflops, and by noon it had turned into what felt like a mild case of montezuma's revenge. (the only reason I have any doubt it was dinner is because some friends of ours went and ate at a different restaurant and the guy also had the same sickness as me on sunday).

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Well, we made it to Barcelona.

 

I had calamari for an appetizer, and the Paella Barcelona for my entree. My wife had the charcuterie for an appetizer and the Solomillo (beef tenderloin) for her entree. We both had the Warm Chocolate Pudding Cake (basically a souffle) for dessert, and got a Barcelona Bar to go.

 

I had a Dark and Stormy as we recommended and it was a good drink, the ginger gave it a unique taste. I also had a Rootbeer Barrel which was good (a little sweet for one of my normal drinks though).

 

We both thought the food was excellent, especially the dessert.

 

However, I am not sure if the food is the cause or not but I woke up sunday morning feeling horrible, my stomach was doing flipflops, and by noon it had turned into what felt like a mild case of montezuma's revenge. (the only reason I have any doubt it was dinner is because some friends of ours went and ate at a different restaurant and the guy also had the same sickness as me on sunday).

 

I absolutely love their calamari. I get it every time I go.

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