I have too many favs....cutting down to a list will be unjust.... ingredient wise..... 1. Seafood or watercreatures.....Lobster,crab, shrimp,calamari,octopus, mussels, oyester, all kind of fish......the list goes on. 2. Steak...from Porterhouse, nystrip, filet mignon to sirloin to sauted tips Favourite marinade/dress is Bourbon Street Style or Cajun/blue cheese (like the one in Applebeees...but the sirloin steak is thin there )