DKilbourne Posted April 6, 2011 Report Share Posted April 6, 2011 (edited) Are we going to have another cookout this track day? If there is any interest, which I'd assume that there is, post in here with what you would bring and someone can get a list going. Much easier than having to leave to get food and it's an excuse for everyone to hang out with each other for a minute or two. I'll bring some bottled water this time to get this going. Here's the list so far... Water-DKilbourne Chips-Jeffro Burgers/dogs pop-PontiacFreak142 Buns, ketchup, mustard-Patrick Grill-FST94TSI and/or I drive it...it breaks Edited April 18, 2011 by DKilbourne Link to comment Share on other sites More sharing options...
jeffro Posted April 6, 2011 Report Share Posted April 6, 2011 where is the cookout going to be and what time? i can bring some chips. Link to comment Share on other sites More sharing options...
wagner Posted April 6, 2011 Report Share Posted April 6, 2011 Are we going to have another cookout this track day? If there is any interest, which I'd assume that there is, post in here with what you would bring and someone can get a list going. Much easier than having to leave to get food and it's an excuse for everyone to hang out with each other for a minute or two. I'll bring some bottled water this time to get this going. where is the cookout going to be and what time? i can bring some chips. It will be at the state house at 12:41 pm. Link to comment Share on other sites More sharing options...
AWW$HEEET Posted April 6, 2011 Report Share Posted April 6, 2011 (edited) Doesnt do track days.... post bs again an you will be purged from the thread Edited April 6, 2011 by V8 Beast Link to comment Share on other sites More sharing options...
Guest Spam Posted April 6, 2011 Report Share Posted April 6, 2011 You going gabe? Link to comment Share on other sites More sharing options...
pontiacfreak142 Posted April 6, 2011 Report Share Posted April 6, 2011 i can bring some hamburgers/ hot dogs and pop Link to comment Share on other sites More sharing options...
schmuckingham Posted April 6, 2011 Report Share Posted April 6, 2011 I can bring cheeesticks Link to comment Share on other sites More sharing options...
Patrick Posted April 6, 2011 Report Share Posted April 6, 2011 I can bring buns ketchup mustard, relish if anyone really wants. Link to comment Share on other sites More sharing options...
DKilbourne Posted April 6, 2011 Author Report Share Posted April 6, 2011 I just put it out there. I'd say around noon or whenever someone decides to work the grill. I know Paul did it last time. Someone said that it was because he had always dreamed of touching that many weiners...... Link to comment Share on other sites More sharing options...
Patrick Posted April 6, 2011 Report Share Posted April 6, 2011 We are missing that one vital piece, grill. Also I suggest editing the first post with names/items listed Link to comment Share on other sites More sharing options...
V8 Beast Posted April 6, 2011 Report Share Posted April 6, 2011 Before we get too far into this we need to find out who's going to man the gril that we dont have yet lol. Feeding 100 people isnt easy. My wife can put in an hour.... thats all you get because an hour on the grill is 60 minutes that I have to watch my own kids. Link to comment Share on other sites More sharing options...
SRTurbo04 Posted April 6, 2011 Report Share Posted April 6, 2011 I just put it out there. I'd say around noon or whenever someone decides to work the grill. I know Paul did it last time. Someone said that it was because he had always dreamed of touching that many weiners...... :finger: hahahaha Before we get too far into this we need to find out who's going to man the grill. Feeding 100 people isnt easy. not I... i did it last time Link to comment Share on other sites More sharing options...
schmuckingham Posted April 6, 2011 Report Share Posted April 6, 2011 Before we get too far into this we need to find out who's going to man the gril that we dont have yet lol. Feeding 100 people isnt easy. My wife can put in an hour.... thats all you get because an hour on the grill is 60 minutes that I have to watch my own kids. WHat time would I need to arrive to man said grill? Link to comment Share on other sites More sharing options...
pontiacfreak142 Posted April 6, 2011 Report Share Posted April 6, 2011 I just put it out there. I'd say around noon or whenever someone decides to work the grill. I know Paul did it last time. Someone said that it was because he had always dreamed of touching that many weiners...... ive also heard this to be true. ill have to pass on the cooking part, i tend to get side tracked alot, so food would get burnt lol Link to comment Share on other sites More sharing options...
Alex L. Posted April 6, 2011 Report Share Posted April 6, 2011 We can do it at my place after the track, I live 10mins from it. Link to comment Share on other sites More sharing options...
Mattsv8 Posted April 7, 2011 Report Share Posted April 7, 2011 Ill bring the strippers! Oh wait that's the night time pre b day. I'm gona bring my own b day cake since nobody did last yr Link to comment Share on other sites More sharing options...
Gergwheel1647545492 Posted April 7, 2011 Report Share Posted April 7, 2011 We can do it at my place after the track, I live 10mins from it. can i nap in your bed? Link to comment Share on other sites More sharing options...
V8 Beast Posted April 7, 2011 Report Share Posted April 7, 2011 WHat time would I need to arrive to man said grill? Gas or charcoal? Link to comment Share on other sites More sharing options...
MrMeanGreen Posted April 7, 2011 Report Share Posted April 7, 2011 Mr. Gas or Charcoal, return my text. Link to comment Share on other sites More sharing options...
V8 Beast Posted April 7, 2011 Report Share Posted April 7, 2011 Mr. Gas or Charcoal, return my text. What time do we usually break? I figure 60 minutes before that would be enough time to fire it up and get some food cooked. Does anyone have one of those bunsen burner type of things that caterers have to keep the food warm after its cooked? Link to comment Share on other sites More sharing options...
Patrick Posted April 7, 2011 Report Share Posted April 7, 2011 What time do we usually break? I figure 60 minutes before that would be enough time to fire it up and get some food cooked. Does anyone have one of those bunsen burner type of things that caterers have to keep the food warm after its cooked? These are obtainable at most grocery stores. Sterno is what you're thinking of. Link to comment Share on other sites More sharing options...
Alex L. Posted April 7, 2011 Report Share Posted April 7, 2011 can i nap in your bed? If you want to get punched in the dick, be my guest. Link to comment Share on other sites More sharing options...
NTHER91 Posted April 9, 2011 Report Share Posted April 9, 2011 If you want to get punched in the dick, be my guest. I'm so in for this Link to comment Share on other sites More sharing options...
V8 Beast Posted April 9, 2011 Report Share Posted April 9, 2011 These are obtainable at most grocery stores. Sterno is what you're thinking of. Cool, ill grab one of those to help keep the food hot Link to comment Share on other sites More sharing options...
Patrick Posted April 9, 2011 Report Share Posted April 9, 2011 There a serving tray to place above it? Link to comment Share on other sites More sharing options...
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